![]() ![]() Bonus: Studies show that family meals are associated with better grades, higher self-esteem, and less of a chance of smoking, drinking alcohol, or developing an eating disorder in adolescence. The example you set by enjoying many different foods together is a good way to help your child learn to eat well. Studies show that children eat a wider variety of foods and are less likely to be fussy eaters if they dine with their families often. If your child tries a new food and doesn't like it, rather than throwing a tantrum they can simply say "I don't like this yet" and place it on the tasting plate. Add a saucer-sized sample plate next to your child's main meal plate. ![]() This may help your child keep an open mind. Introduce your child to the phrase "I don't like it yet" (key word "yet"), which they can say if they don't think they'll like something at first. You may have to serve a new food 10 times or more before your child is ready to try it. For example, if your child loves grilled cheese and strawberries, serve those fan favorites with a new fruit or veggie. Instead of introducing a whole new meal (which can be overwhelming for a child), try adding one new food alongside familiar ones. ![]() Pair new foods with well-known favorites.Children like helping themselves, so allow them that freedom. Sometimes serving food right on your child's plate will strip away their control and make them less likely to try it. When age-appropriate (usually by age 3), place foods in the center of the table and let your child choose which foods to put on their plate. It tends to all balance out so kids get the nutrients their bodies need. Their food intake over the entire week matters more than what they eat at each individual meal. Even if they don't eat everything that's available, they'll surely eat something. Make sure to serve a few things your child likes at every meal. Here are some tips on how to make meals more peaceful so children can develop a healthy relationship with food: So don't be surprised if they suddenly throw a food they once loved off the highchair tray in disgust! Picky eating usually begins between 18 months and 2 years of age, when toddlers' cognitive development is becoming more sophisticated and they're better able to process characteristics like color, texture, and taste. For example, a child may reject a food that reminds them of a time when they were sick. ![]() And sometimes food aversions pop up due to negative associations. Picky eating may also develop if solid foods are introduced too late and babies get used to bottles and purees. Sometimes picky eating stems from a child's need to assert control over a situation, especially when they feel too much mealtime pressure from adults. Why are so many kids picky eaters? There's no single reason, and picky eating can be either genetic (if you were picky, your child may be picky too), a learned behavior, or a combination of nature and nurture. Patience, time, and an open mind are your allies when feeding children. Even adults like some foods and not others, so labeling children "picky" or "fussy" over their food preferences may not always be warranted. Familiar foods are comforting, and new foods can be scary. It's important to remember that children are just learning. ![]()
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